livercirrhosisnutritionguidelines

2023年2月9日 — See Basic Diet Orders chapter. Provide small, frequent meals with adequate energy, protein, and fluid. Sodium less than 2 g daily. Nutrition ...

由 M Plauth 著作 · 2019 · 被引用 564 次 — The accurate quantitative measurement of nutritional status is difficult in chronic liver disease patients with fluid overload. [139,140] and/or impaired ...

由 SC Bischoff 著作 · 2020 · 被引用 244 次 — Background: The Practical guideline is based on the current scientific ESPEN guideline on Clinical. Nutrition in Liver Disease.

由 M Merli 著作 · 2020 · 被引用 15 次 — Non-overweight patients should receive a daily intake of 30–35 kcal/kg body weight and daily protein intake of 1.2–1.5 g/kg body weight. An ...

由 EM Elsebaie 著作 · 2023 — Regarding macronutrient requirements, patients with compensated cirrhosis need 1.2 to 1.5 g/kg/day of protein to avoid or reverse sarcopenia and at least 35 ...

由 F Calmet 著作 · 2019 · 被引用 43 次 — In regard to macronutrient requirements, patients with compensated cirrhosis need at least 35 kcal/kg/day using body weight corrected for ascites, and at least ...

2019 · 被引用 738 次 — The recommended protein intake in patients with a diagnosis of liver cirrhosis is 1.2–1.5 g/kg.BW/d to prevent loss of muscle mass and reverse ...

由 SC Bischoff 著作 · 2020 · 被引用 244 次 — Based on available published data, patients should have an energy intake of 30–35 kcal·kg−1·d−1 and a protein intake of 1.2–1.5 g·kg−1·d−1.